The 5-Second Trick For chocolate pistachio
韓国での流行が日本にも波及し、独特の食感と濃厚な味わいが新しいスイーツとして注目されています。When you make these chocolate bars, the kataifi will take in many of the dampness during the filling, which does bring about the kataifi to soften. This really is why I like to recommend earning these chocolat